How to cook Fig and Baby Prosciutto Blue Cheese & Rocket Salad

How to cook Fig and Baby Prosciutto Blue Cheese & Rocket Salad

This is a simple rustic salad: if you use good-quality ingredients, you can’t go wrong. Choose figs which are plump, heavy and almost splitting at the base. Although this is normally a sign that fruit has deteriorated, in the case of figs it is the best indicator that they are ripe, jammy and full of juice. Join me in the kitchen as I cook my favourite salad Fig and Baby Prosciutto Blue Cheese & Rocket Salad straight from my cookbook Matt Moran. Matt Moran

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