Sepia was named Vittoria Coffee Restaurant of the Year for the second time in three years at The Sydney Morning Herald Good Food Guide 2014 awards.
Chef Martin Benn is an amazing creator of texture and flavour, and a leader who inspires. Vicki Wild leads an exemplary front-of-house crew, smoothly professional yet warm and attentive, and nothing is too much trouble. Rodney Setter’s wine list is, quite simply, sublime. Joanna Savill, The Sydney Morning Herald Good Food Guide 2014 editor